220 S. Main St.
Clawson, MI 48017
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Dinner Menu
Wine and Beer List
Contact Us

Valentines Day 2016

Due Venti will be open on Sunday, February 14th for dinner service. Call to book your reservation, anytime.

There will not be a monthly brunch for February.

The normal brunch schedule will resume the second Sunday of March.

Weekly Tasting Menu

February 9th, 10th, & 11th

Bocconcini (“Little bite”) 

Roasted Olives with Crackers

First Course

Heirloom Greens, Herbed Vinaigrette, Pine Nuts, Raisins, Goats Milk Gorgonzola

Second Course

Sautéed Ricotta Gnocchi with Braised Lamb Shank Ragout; Baby Kale

Third Course

Sautéed Shrimp with Tomato Sauce; Pine Nuts, Raisins, and Roasted Cauliflower

Fourth Course

Chocolate Gelato Sundae; Toasted Hazelnut, Whipped Cream, Chocolate Ganache

  Please Note: Our Tasting Menu is Available Tuesday-Thursday evenings; Optional wine pairing available; No reservation required to partake, for parties 4 guests and under; Menu changes weekly; $39 Per Person


Due Venti In The News:

Thrillist Reviews Italian Restaurants in Detroit.  Due Venti is 2nd Best!  Read

June 2015 -Food Critic, Molly Abraham, gives due venti a FOUR-star rating (Read the GLOWING review here)

Sylvia Rector of the Detroit Free Press Mentions our New Brunch Service;  (Read the article here)

 Reserve your table for the remaining dates in our “Monthly Brunch Series” in 2015:

 ~  August 9 ~ September 6~ October 11 ~ November 8 ~ December 13~


“Every detail was covered. The food was amazing and the hospitality was incredible. We will cherish our memories at your restaurant and can’t wait to come back.” ~Laura & Andrew
“Your passion and talent are boundless…our friends who were celebrating their 25th anniversary had a wonderful time, and for that we can’t thank you enough.” ~Dianne